Cancer cases are rising, and about 2.1 million new cases are projected to be recorded in India by 2040, marking a 57.5% increase from 2020. Head and neck cancer accounts for 30% of all cancer cases. Maintaining proper nutrition and managing the quality of life of patients with throat cancer is challenging, especially in the last stage. This blog will focus on the importance of nutrition for throat cancer patients and three highly nutritious foods that can provide essential nutrients and comfort during this difficult time.
Reference - https://www.manipalhospitals.c....om/bhubaneswar/blog/
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